| enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, yeast, high fructose corn syrup, contains less than 2% of the following: salt, wheat gluten, monocalcium phosphate, phosphoric acid, acetic acid, lactic acid, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), calcium propionate (preservative) |